Yellow Cake with Coconut
Yellow Cake With Coconut is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with box yellow cake mix, c. milk, c. sugar, . coconut juice or 1/4 tsp. coconut extract and c. coconut (angel flake), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Bake cake mix as directed in a 9 x 13-inch pan.
Cool 15 minutes.
Bring milk, sugar, coconut juice and 1/2 cup coconut to a boil.
Put holes in cake with utility fork.
Pour hot mixture over cake.
Cool. Top with Cool Whip topping and 1/2 cup coconut.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment