Yeast Rolls
Yeast Rolls is an easy dinner. Made with 1 pkg. dry yeast, 3/4 c. lukewarm water, 1/4 c. sugar, 1/2 c. shortening or less and 2 c. plain flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle yeast over water and let dissolve.
Add shortening, sugar and flour.
Mix together.
Knead and roll and cut out.
Let rise 20 minutes.
Bake at 350Β° until done.
Makes about 1 dozen.
π· Perfect Pairings
Complete your meal with these
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