Yeast Rolls
Yeast Rolls is an moderately easy dinner. Made with 2 pkg. yeast, 1/2 c. warm water, 1 egg, 1 c. sugar and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix yeast with warm water; let sit. Mix egg, sugar, shortening, flour and hot water. Add yeast mixture.
Add flour; work dough.
Brush top with oil; cover with cloth. Let rise until double in size. After dough rises, may refrigerate until ready to use.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment