Yeast Rolls
Yeast Rolls is an moderately easy dinner. Made with 4 1/2 c. self-rising flour, 1 1/2 c. milk, 2 eggs, 1/2 c. sugar and 1/2 c. crisco, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat Crisco and milk together; add yeast.
Mix remaining ingredients together.
Let rise.
Roll out on floured surface. Cut out.
Let rise again.
Bake at 350Β° until lightly browned.
π· Perfect Pairings
Complete your meal with these
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