Yeast Rolls

Yeast Rolls

⏱️ Ready in 1h 18m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Yeast Rolls is an moderately easy baked good you can prepare in about 1 hour 18 minutes. Made with small cake yeast, c. lukewarm water, . liquid shortening, c. sugar and . salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in 1 cup lukewarm water.

Combine 1 cup lukewarm water, liquid shortening, sugar, salt and eggs.

Add yeast mixture (after it has dissolved).

Gradually add flour; stir until blended and knead until desired texture.

Grease bowl; put dough into it and set in warm place to rise.

Cover with towel. Form into desired shapes and let rise again.

Bake 15 minutes at 400Β° on greased pan.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.