Yeast Rolls
Yeast Rolls is an moderately easy dinner. Made with 1/2 c. crisco, 1/4 c. sugar, 1/2 tsp. salt, 1 c. very warm water and 3 c. plain flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening, sugar and salt; add water, then yeast, flour and egg.
Mix well.
Let rise in refrigerator overnight.
Bake in a 400Β° oven.
You can roll dough and cut with a cutter or make in muffin pan in 3 small balls to make cloverleaf rolls.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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