Yeast Rolls
Yeast Rolls is an moderately easy dinner. Made with 1 c. crisco, 1 c. sugar, 1 tsp. salt, 1 c. boiling water and 2 pkg. dry yeast, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Add boiling water to Crisco, sugar and salt until Crisco melts.
Let cool; dissolve yeast in lukewarm water.
Add yeast-water and beaten eggs to cooled mixture.
Gradually add flour to mixture and knead.
Place dough in greased bowl and let rise until it doubles in size.
Shape and put into pans.
Let rise until double again.
Bake at 400Β°.
π· Perfect Pairings
Complete your meal with these
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