Yeast Rolls
Yeast Rolls is an easy dinner. Made with 1 pkg. dry yeast, dissolved in 1 c. lukewarm water, 2 c. flour, 1 tbsp. sugar, 1 tsp. salt and 2 tbsp. oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together and make rolls.
Place in greased pan and let rise to desired size (30 to 40 minutes).
Bake at 450Β° until brown.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment