Yeast Rolls
Yeast Rolls is an moderately easy dinner. Made with 4 c. self-rising flour, 1 pkg. yeast, mixed into flour, 3/4 c. crisco, 1 egg and 2 c. lukewarm water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour with Crisco.
Add other ingredients.
Store in refrigerator overnight.
Fill muffin cups 1/2 full.
Bake at 425Β° for 10 or 12 minutes.
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