Yeast Rolls

Yeast Rolls

⏱️ Ready in 1h 28m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Yeast Rolls is an moderately easy baked good you can prepare in about 1 hour 28 minutes. Made with . yeast, c. warm water, eggs, beaten, c. milk, scalded and c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Soak the yeast in warm water.

Scald milk and cool.

Beat the eggs until light.

Measure salt, sugar and shortening; stir into eggs.

Add scalded milk.

(Milk should be body temperature when dropped on wrist.)

Stir in yeast.

Add 1/2 flour, then continue to add flour until dough is stiff.

Knead about 5 minutes.

🍷 Perfect Pairings

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