Yeast Rolls
Yeast Rolls is an easy dinner. Made with 2 c. lukewarm water, 1/2 c. crisco, melted, 1 pkg. fleischmann's yeast, 1/3 c. sugar and self-rising flour (enough to make soft dough), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix yeast warm water.
Add sugar and Crisco. Mix in flour. until double in size. Work down and make out into rolls.
Then cover with melted margarine and let rise to double
(about hours).
In a 350Β° oven until done.
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