Yeast Rolls

Yeast Rolls

πŸ‘οΈ 1 views

Yeast Rolls is an easy dinner. Made with 2 c. lukewarm water, 1/2 c. crisco, melted, 1 pkg. fleischmann's yeast, 1/3 c. sugar and self-rising flour (enough to make soft dough), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix yeast warm water.

Add sugar and Crisco. Mix in flour. until double in size. Work down and make out into rolls.

Then cover with melted margarine and let rise to double

(about hours).

In a 350Β° oven until done.

🍷 Perfect Pairings

Complete your meal with these

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