Yeast Muffins
Yeast Muffins is an moderately easy dinner. Made with 1 pkg. dry yeast, 2 c. warm water, 3/4 c. butter, melted or oil, 4 c. self-rising flour and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Mix all ingredients together.
Leave in refrigerator for 2 hours.
Fill greased muffin pans 2/3 full.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
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