Yeast Muffins
Yeast Muffins is an easy dinner. Made with 1 pkg. yeast, dissolved in 2 c. very warm water, 3/4 c. melted butter, 1/2 c. sugar, 1 beaten egg and 4 c. self-rising flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream butter with sugar.
Add dissolved yeast and water to creamed mixture.
Add flour and stir well.
Bake in greased muffin pan; fill each cup 2/3 full.
Bake for about 20 minutes at 350Β°.
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