Yeast Hot Rolls
Yeast Hot Rolls is an moderately easy dinner. Made with 1 pkg. dry yeast, 4 tbsp. sugar, 1 tsp. salt, 1 tbsp. oil and 2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 400°.
Turn to 325°.
Place rolls in oven.
Mix yeast in water until dissolved.
Mix salt with flour, then mix all together well.
Make rolls on floured board.
Let rise for 3 hours. Bake in a 325° oven.
Heat oven to 400°; then turn down heat to 325° for 20 minutes or until golden brown.
🍷 Perfect Pairings
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