Yeast Dinner Rolls

Name: Yeast Dinner Rolls
Ingredients: 2 pkg. active dry yeast; 1/2 c. warm water; 2 c. milk, scalded; 1/2 c. sugar; 6 tbsp. shortening; 2 tsp. salt; 6 to 7 c. all-purpose flour; 2 eggs, well beaten; melted butter or margarine

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Yeast Dinner Rolls is an moderately easy dinner. Made with 2 pkg. active dry yeast, 1/2 c. warm water, 2 c. milk, scalded, 1/2 c. sugar and 6 tbsp. shortening, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

#Roll #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 pkg. active dry yeast

1/2 c. warm water

2 c. milk, scalded

1/2 c. sugar

6 tbsp. shortening

2 tsp. salt

6 to 7 c. all-purpose flour

2 eggs, well beaten

melted butter or margarine

👨‍🍳 Instructions

Soften yeast in the warm water.

Pour hot milk over sugar, shortening and salt in a large bowl.

Cool to lukewarm.

Blend in 1 cup flour and beat until smooth.

Stir in yeast.

Add about 1/2 remaining flour and beat until very smooth.

Beat in the eggs. Beat in enough remaining flour to make a soft dough.

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