Yeast Biscuits (Gail's)
Yeast Biscuits (Gail'S) is an moderately easy dinner. Made with 5 c. flour, 1/4 c. sugar, 1 tbsp. salt, 1/2 c. shortening and 1 egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Blend together sugar, salt, shortening and egg.
Dissolve yeast in warm water.
Mix all ingredients together, including flour.
Let rise for 30 minutes.
Make rolls and let rise for a few minutes before baking.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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