Yeast Biscuits
Yeast Biscuits is an moderately easy dinner. Made with 1 c. warm water, 1 pkg. dry yeast, 1/2 tsp. salt, 2 tbsp. soft shortening and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast in warm water.
Add shortening, salt, sugar and flour; mix well.
Pour out onto floured board; roll and cut out. Place in greased pan; grease top.
Let rise in warm place until doubled in size (about 1 hour).
Bake in moderate hot oven at 350Β° until brown.
π· Perfect Pairings
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