Yeast Biscuits
Yeast Biscuits is an moderately easy dinner. Made with 1 pkg. yeast, 1 c. lukewarm water, 2 c. flour, 1 tsp. salt and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Sift dry ingredients.
Stir in yeast and add shortening.
Mix thoroughly.
Put on floured bread board and knead until smooth.
Roll out as biscuits and cut.
Let stand 1 hour.
Bake in 450Β° oven until done.
π· Perfect Pairings
Complete your meal with these
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