Yankee Pot Roast
Yankee Pot Roast is an moderately easy dinner. Made with 1 (3 lb.) chuck roast, 1/2 c. dry red wine or cooking wine, 1/2 c. beef broth, 2 medium potatoes, quartered and 2 large onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine roast, wine, broth and onions.
Microwave 4 minutes on High; then 1/2 hour on Simmer (3 power).
Add potatoes, carrots, salt and pepper.
Cook 45 minutes on 5 (Medium power).
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment