Yankee Doodle Salad
Yankee Doodle Salad is an moderately easy dinner. Made with 4 oz. elbow macaroni, uncooked, 2 tsp. prepared mustard, 2 c. (8 oz.) cubed cheddar cheese, 1 lb. hot dogs, cut in 1/2-inch pieces (ham can be used) and 3 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook macaroni according to package directions and drain.
In a large bowl toss macaroni with sour cream, pickle relish, green pepper, onion, vinegar and mustard.
Fold in cheese and hot dog pieces.
Chill 3 to 4 hours to blend flavors.
Makes approximately 6 cups.
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