Yam Soup
Yam Soup is an moderately easy dinner. Made with 1 lb. fresh yams, 4 c. water, 2 tbsp. vegetable oil, 1 c. chopped onion and 2 c. chopped tomato, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil yams in water until tender; remove from heat and drain. Peel immediately under cold running water.
Place yams in a mixing bowl; mash with a potato masher until smooth.
Set aside.
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