World War 1 Cake
World War 1 Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. corn syrup, c. cold water, . salt, . cloves and . cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Put first 6 ingredients in a saucepan.
Bring to a boil and cook for 3 minutes.
Add shortening.
Cool.
Add soda that was dissolved in small amount hot water.
Add flour and baking powder and stir until well blended.
Pour into greased tube pan and bake at 325Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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