Winter Squash Casserole
Winter Squash Casserole is an moderately easy dinner. Made with 1 c. mashed squash, thawed if frozen, 1 or 2 slices bacon, 1/4 c. chopped onion, 1/3 c. grated cheddar cheese and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Grease or spray a small casserole dish.
Fry bacon until crisp; crumble into squash.
Fry onion in 1 tablespoon of drippings until transparent.
Add to the squash.
Add grated cheese, salt and Tabasco or pepper.
Mix well.
Transfer to prepared baking dish; top with bread crumbs.
Bake in a 325° or 350° oven, until heated through and crumbs begin to brown, 25 to 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
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