Winter Fruit Salad
Winter Fruit Salad is an moderately easy dinner. Made with 1 (20 oz.) can pineapple chunks, drained and juice reserved, 1 (3 oz.) pkg. cook and serve vanilla pudding, 1 qt. mixed fruit chunks (apples, bananas, pears, oranges), 3/4 c. nuts and 1/3 c. coconut, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a saucepan mix pineapple juice and pudding; cook until thickened and cool.
Toss and chill.
Cover with whipped topping.
π· Perfect Pairings
Complete your meal with these
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