Wine Ciamelle Cookies

Wine Ciamelle Cookies

⏱️ Ready in 58 min πŸ₯„ Prep 18 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 10 views

Wine Ciamelle Cookies is an moderately easy dessert you can prepare in just 58 minutes. Made with eggs, c. oil, c. white wine, . lemon and . vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Place all the liquids together and all the dry ingredients in a separate bowl.

Mix the two mixtures together and work into a soft dough.

Roll out into a long rope and cut sections to form a ring.

Dip each circle in milk and then sugar and place on a greased cookie sheet.

Bake at 350 - 375Β° for about 15 minutes. Watch for light color.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.