Wine Cake
Wine Cake is an moderately easy dinner. Made with 1 box yellow cake mix (duncan hines golden yellow), 1 pkg. instant pudding (french vanilla), 4 eggs, beaten, 3/4 c. salad oil and 3/4 c. golden sherry, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Add nuts to mixture.
Mix together sugar and cinnamon.
Grease Bundt pan.
Use sugar/cinnamon mix to dust pan.
Place 1/2 batter in pan.
Sprinkle remaining mixture of sugar and cinnamon over batter.
Bake at 325Β° for 50 minutes.
Test with toothpick.
Cool in pan 15 to 20 minutes.
Turn out.
Serve with ice cream, whipped cream or plain.
Serves 12 to 16.
π· Perfect Pairings
Complete your meal with these
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