Wine Cake
Wine Cake is an moderately easy dinner. Made with 1 (1 lb. 3 oz.) yellow cake mix, 1 (3 1/2 oz.) vanilla instant pudding, 4 eggs, 3/4 c. oil and 3/4 c. california sherry, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Mix with electric beater about 5 minutes.
Pour batter into greased Bundt pan.
Bake at 350Β° about 45 minutes.
Cool about 5 minutes.
Turn out.
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