Wilted Onions
Wilted Onions is an moderately easy dinner. Made with 1 1/2 lb. red onions, thinly sliced, 1/2 c. vegetable oil, 1/2 c. white vinegar, 1/2 c. water and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put onions in a ceramic or glass bowl.
Bring other ingredients to a boil.
Pour over onions and let stand.
When cool, refrigerate overnight.
These keep well in a tightly closed container.
π· Perfect Pairings
Complete your meal with these
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