Wilted Lettuce
Wilted Lettuce is an moderately easy dinner. Made with 3 slices bacon, 1/2 cup vinegar, 1/2 cup water, 2 tablespoons sugar and 1 1/2 teaspoon salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Fry bacon until crispy.
Remove from skillet and set aside. Into bacon drippings stir, vinegar, water, sugar, salt, onion and egg.
Heat to boiling, stirring constantly.
Add lettuce to skillet and toss with hot dressing quickly.
Remove to bowl.
Crumble bacon on top.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment