Wild Sage Bread
Wild Sage Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 1 c. native or cottage cheese, 1 egg, 1 tbsp. melted lard or shortening and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all dry ingredients together thoroughly.
Dissolve yeast in lukewarm water.
Add pinch of sugar.
Beat together egg and cheese until smooth.
Add melted lard or shortening and yeast. Combine all ingredients in a large bowl, adding flour mixture slowly and beating after each addition until stiff dough is formed.
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