Wiener Wraps
Wiener Wraps is an moderately easy dinner. Made with 2 tbsp. cooking oil, milk, 1 tsp. prepared mustard, 1 tbsp. minced onion and 2 c. bisquick, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Measure oil into measuring cup; add milk to fill to 2/3 cup. Add mustard and onion; stir into Bisquick to make soft dough. Turn onto lightly floured board; roll out and cut into 10 strips. Roll each strip around wiener and place on lightly greased baking sheet.
Brush with butter and bake at 450Β° for 15 minutes or until lightly brown.
Serve hot with mustard.
π· Perfect Pairings
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