Whole Wheat Yeast Biscuits
Whole Wheat Yeast Biscuits is an impressive dinner. Made with 1 pkg. dry yeast, 1/3 c. warm water (105~ to 115~), 2 1/2 c. whole wheat flour, 1/2 c. all-purpose flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water in a small bowl or cup; let stand 5 minutes.
π· Perfect Pairings
Complete your meal with these
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