Whole Wheat Rolls
Whole Wheat Rolls is an moderately easy baked good you can prepare in just 56 minutes. Made with . yeast, c. water, c. milk, scalded, c. sugar and . shortening, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Combine milk, sugar, salt, shortening and cool to lukewarm.
Add 1 cup of each flour and beat well.
Add yeast mixture and eggs, stir in remaining flour 1 cup at a time until you can make a soft dough.
Place in greased bowl, turning once to grease surface, cover, place in refrigerator.
πΉ Homemade Korean bun β€οΈ#healthylifestyle #familyovereverything #saraganeshfamily #food
πΉ Homemade Korean bun β€οΈ#healthylifestyle #familyovereverything #saraganeshfamily #food
πΉ Homemade Korean bun β€οΈ#healthylifestyle #familyovereverything #saraganeshfamily #food
π· Perfect Pairings
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