Whole Wheat Light Rolls

Whole Wheat Light Rolls

⏱️ Ready in 1h 14m πŸ₯„ Prep 18 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Whole Wheat Light Rolls is an moderately easy baked good you can prepare in about 1 hour 14 minutes. Made with . yeast, c. warm water, c. scalded milk, c. sugar and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Combine milk, sugar, salt and shortening.

Cool to lukewarm, then add eggs.

Add 1 cup of each of the flours and mix well. Soften yeast in warm water and add to first mixture.

Stir in remaining flour and put in greased bowl in refrigerator.

Cover with greased wax paper.

Two hours before baking remove from refrigerator and knead lightly.

Shape into rolls and let raise. Bake at 425Β° about 10 minutes or until brown.

πŸ“Ή Healthier version of Samosa

πŸ“Ή Healthier version of Samosa

πŸ“Ή Healthier version of Samosa

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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