Whole Wheat Bread
Whole Wheat Bread is an moderately easy dinner. Made with 2 c. whole wheat flour, 3/4 c. packed brown sugar or honey, 2 tsp. baking powder, 1/2 tsp. soda and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine the first 5 ingredients in a large mixing bowl.
Add egg and buttermilk.
Mix well.
Stir in raisins and nuts, if desired.
Spoon into a greased and floured loaf pan.
Bake at 350Β° for about 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment