White Texas Sheet Cake
White Texas Sheet Cake is an moderately easy dinner. Made with 1 c. water, 1 c. margarine, 2 c. plus 2 tbsp. granulated sugar, 2 c. plus 2 tbsp. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring the margarine and water to a boil.
Remove from heat and add flour, sugar and salt.
Beat in eggs, sour cream and baking soda.
Pour batter into greased 10 x 15-inch jelly roll pan. Batter will be thin.
Bake at 375Β° for 22 minutes or until cake tests done.
(Can be baked in 9 x 13-inch pan for 25 minutes.)
π· Perfect Pairings
Complete your meal with these
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