White Sauce
White Sauce is an easy dinner. Made with 1 tbsp. margarine or butter, 1 tbsp. flour, dash of pepper and salt and 3/4 cup milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a small saucepan melt margarine or butter.
Stir in flour, saltand pepper.
Add milk all at once.
Cook and stir over medium heat until thickened and bubbly.
Cook and stir 1 minute more. Makes 3/4 cup.
π· Perfect Pairings
Complete your meal with these
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