White Sauce
White Sauce is an easy dinner. Made with 1 tbsp. butter, 1 tbsp. flour, 2/3 c. milk, touch of sherry and swiss cheese, grated, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt butter to bubbling; add flour.
Whip until smooth.
Add milk, cooking and stirring until it thickens.
Add touch of sherry.
Using wire whip, add Swiss cheese and whisk until melted.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment