White Pie
White Pie is an moderately easy dinner. Made with 1/2 tsp. salt, 3/4 c. sugar, 2 c. milk, 1 tbsp. butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Put cornstarch in 1/2 cup.
Fill rest of cup with flour.
Mix this with sugar.
Add salt and mix.
Add milk, a little at a time, until you get it mixed.
Cook until thick and add vanilla and butter.
Beat egg whites until stiff.
Add 1/2 cup sugar and beat until mixed.
Fold hot filling into egg whites.
Mix until well blended.
Put in a baked, cooled pie crust.
Put in refrigerator. Whip 1/2 pint cream with 3 tablespoons sugar.
Put on pie and sprinkle with nuts.
π· Perfect Pairings
Complete your meal with these
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