White Lemon Cookies
White Lemon Cookies is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 3 eggs, slightly beaten, 1 c. sour cream and 4 tsp. lemon extract, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend butter and sugar.
Add extract, sour cream and eggs. Mix in flour, baking soda and powder.
Chill dough 1 to 2 hours, then roll and cut out.
Bake at 350Β° for 10 to 12 minutes.
Cool and frost with Oriental Frosting.
π· Perfect Pairings
Complete your meal with these
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