White Jello
White Jello is an moderately easy dinner. Made with 2 envelopes knox gelatin, 1/2 c. cold water, 1/2 c. sugar, 1 (20 oz.) can crushed pineapple (undrained) and 2 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Dissolve gelatin in cold water.
Mix pineapple and sugar together in saucepan.
Add gelatin mixture and bring to a boil. Cool.
Cream the cream cheese and Marshmallow Crème together.
Add gelatin mixture.
Refrigerate until it starts to set.
Add Cool Whip to chilled mixtures.
Sprinkle chopped nuts over top. Refrigerate until firm.
🍷 Perfect Pairings
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