White House Croissants
White House Croissants is an easy dinner. Made with 1 croissant, cut in half lengthwise, 1 oz. deli style sliced turkey, 1 oz. deli style sliced, boiled ham, 1 oz. monterey jack cheese, thinly sliced and 1/4 c. basic white sauce or creamy dijon sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Place croissant halves, cut side up, on microwaveproof plate. Layer turkey, ham and cheese on each half.
Cover with waxed paper and cook on 80 for 1 1/2 to 2 minutes or until cheese melts.
Pour hot sauce over top.
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