White Fudge
White Fudge is an easy dinner. Made with 2 tbsp. butter, 2 lb. almond bark, 8 oz. cream cheese (room temperature) and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and almond bark.
Mix cream cheese and pour into almond bark mixture.
Beat 7 to 10 minutes until glossy.
Add nuts and pour into buttered 9 x 11-inch pan.
π· Perfect Pairings
Complete your meal with these
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