White Fruit Cake
White Fruit Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with . candied pineapple, . butter, eggs, well beaten, . vanilla and c. nuts, chopped fine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift flour and mix with fruit and nuts.
Mix sugar and butter well and add eggs and flavoring. Add fruit and nuts until mixture is smooth.
Put into a greased tube pan.
Put into a cold oven and bake at 225Β° for 2 to 2 1/2 hours.
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