White Fruit Cake
White Fruit Cake is an impressive dessert you can prepare in about 1 hour 10 minutes. Made with . cherries, . pineapple, . golden raisins, . shelled pecans and . citron, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dice all fruit.
Cut up nuts. Add grated coconut. Dredge with 3 cups flour.
Cream the butter, sugar, eggs and flavoring.
Add remaining cup of flour.
Pour this batter over dredged fruit and nuts.
Mix thoroughly. Bake in oven about 275Β° for about 2 hours.
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