White Cucumber Pickles
White Cucumber Pickles is an easy dinner. Made with 2 gal. cucumbers, 1 c. salt, 2 c. vinegar, 1 c. water and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak cucumbers in salt overnight.
Drain and place cucumbers in jars.
Put 3 tablespoons of sugar on top of cucumbers.
Fill jars with vinegar and water mixture.
Seal jars and place in pot of water, deep enough to cover the jars by 2 inches.
Boil for 10 minutes; take jars out immediately.
π· Perfect Pairings
Complete your meal with these
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