White Corn Hominy
White Corn Hominy is an easy dinner. Made with 1 qt. dry white corn kernels, 2 qt. water and 1/2 c. slacked lime, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve lime in water in large kettle.
Add corn and boil for 30 minutes or until hulls loosen.
Let stand 30 minutes.
Then wash in cold water until dark tips of kernels are removed.
Rinse again until water is clean.
Use in Posoli.
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