White Chocolate Salties
White Chocolate Salties is an easy dinner. Made with 8 squares vanilla flavored candy coating, 2 30 oz. pkg. spanish peanuts and 3 c. thin pretzel sticks, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt candy coating in top of a double boiler; bring water to a boil.
Reduce heat to low.
Cook until candy coating melts. Remove from heat.
Cool 2 minutes.
Add pretzels and nuts.
Stir until well coated.
Drop by spoonfuls onto waxed paper.
Chill 20 minutes or until firm.
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