White Chocolate Raspberry-Cheese Cake
White Chocolate Raspberry-Cheese Cake is an impressive dinner. Made with 1 1/2 c. graham cracker crumbs, 1 1/2 c. sugar, 1/2 c. nuts, 1/2 c. butter and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine crumbs, 1/2 cup sugar, butter (melted) and cinnamon. Press into torte pan.
Cream the cream cheese, 1 cup sugar and eggs, blending well.
Add melted white chocolate, cornstarch, whipping cream and vanilla.
Pour 1/3 mixture into crust.
Put a few berries on top.
Repeat twice.
Bake at 350Β° for 55 to 60 minutes.
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